A good if not exceptional pie. Indeed, a good way better than some of the rubbish I've had but I suppose I was harbouring a feeling they were going to be phenomenal. There’s a good meat to potato ratio with succulent chunks of potato boulders which come tumbling out and I burn my gob on this mainly because it smells so lush I can't wait to get stuck into it. Eaten by hand without too much spillage. Distinct and delightfully soft yet still of a regimented shape